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  • Vietnamese Iced Coffee

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    Put some culture in your cup with this two ingredient Vietnamese iced coffee!

    vietnamese iced coffee

    The sweet and ultra creamy addition of sweetened condensed milk to your everyday cup o’ joe will transport your senses to a little beach side coffee stand in Southeast Asia and away from where they actually are…in a bathroom…hiding…from 3 screaming toddlers.

    What You’ll Need

    vietnamese iced coffee ingredients

    How to Make It

    Pour the sweetened condensed milk into a mug.

    pour condensed milk

    Brew your coffee and then pour over the milk. We recommend French press coffee for added depth. 

    Stir well to mix and melt.

    stir

    Then, fill a glass with ice and pour the mixture over top.

    pour over ice

    Note: This drink can be enjoyed hot or iced. Stop at the mix and melt stage if you prefer a hot cup!

    Vietnamese (Iced) Coffee

    Vietnamese (Iced) Coffee

    Prep Time: 5 minutes
    Cook Time: 5 minutes
    Total Time: 10 minutes
    This delightful combination of condensed milk and your favorite coffee will transport your taste buds to the beautiful Southeastern oasis you didn't realize you needed.

    Ingredients

    • Sweetened condensed milk (approximately ⅓ cup)
    • Strong brewed coffee
    • ice

    Instructions

    1. Pour the sweetened condensed milk into a mug.
    2. Brew your coffee and then pour over the milk.
    3. Stir well to mix and melt.
    4. (Optional) Fill a glass with ice and pour the mixture over top.
    5. Enjoy!

    Notes

    This drink can be enjoyed hot or iced. Stop at the mix and melt stage if you prefer a hot cup!

    Nutrition Information:
    Yield: 1
    Amount Per Serving: Calories: 324 Total Fat: 8g

    Happy Caffeinating!

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