– chocolate syrup – chocolate milk – creamer – cold brew coffee – vanilla syrup – ice cubes – two tall glasses – milk frother
Pour ice, cold brew, and a splash of vanilla syrup into one of your glasses.
Pour a drizzle of chocolate syrup, creamer, and chocolate milk into the second glass.
Use the handheld or electric milk frother to mix all the sweet cream ingredients until fluffy, bubbly chocolate foam forms.
Top the iced coffee and vanilla mixture with the chocolate cream foam, and stir it all.