– 1/2 cup of strong cooled coffee or cold brew coffee
– 1/2 cup of your favorite milk
– 2 tablespoons of vanilla syrup
Brew a glass of cold coffee or iced coffee.
Add your designated vanilla syrup.
After adding your vanilla syrup, stir well.
After stirring, pour your coffee over ice. This will keep it cold and crisp.
Pour a splash of milk into your cup, and stir again if needed.