Mexican Coffee Recipe

Ingredients:

– 1/2 cup of coffee – 2 teaspoons of cinnamon – 1/4 cup of milk – 1/4 cup of heavy cream – 1 tablespoon of brown sugar – 2 tablespoons of chocolate syrup – 1/2 teaspoon of vanilla extract – Whipped cream

INSTRUCTIONS:

Heat milk, heavy cream, brown sugar, and chocolate syrup on medium heat. Consistently stirring just until heated.

01.

02.

Brew coffee.

03.

Remove the chocolatey liquid from the heat and stir in vanilla extract and cinnamon.

04.

Combine milk and coffee in a mug and top with whipped cream, cinnamon, and a drizzle of chocolate syrup.

enjoy!