Coffee Facts

Quick and Delicious Instant Coffee Recipes


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Instant coffee unfortunately has a bit of a bad reputation in the coffee world. These dried coffee grounds are instantly dismissed with claims that they’re only capable of making overly bitter, disappointing brew. That’s not always the case, however. Nowadays, there are plenty of flavorful and delicious instant coffee granules to choose from. 

We’re not denying it, though: instant coffee isn’t for everyone. But those who do enjoy the taste and convenience of the just-add-water beans will appreciate all the ways they can use it to take their morning joe to the next level.

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Whipped Coffee Recipe

Whipped Coffee Recipe

Whipped Coffee Recipe

Yield: 1 serving
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

This whipped coffee recipe is an easy coffee drink you can make at home with cold brew or strong brewed coffee.

No Ratings

Ingredients

  • 3/4 cup cold brew coffee or chilled strong coffee
  • 1 cup ice
  • 1/2 cup milk or oat milk
  • 1 to 2 tablespoons sweetener
  • 1 to 2 tablespoons whipped syrup, sauce, or flavoring
  • Whipped cream, optional

Instructions

  1. Add the coffee, ice, milk, sweetener, and flavoring to a blender or shaker.
  2. Blend or shake until cold and well mixed.
  3. Taste and adjust sweetness or coffee strength.
  4. Pour into a glass and top with whipped cream if desired.

Notes

Use coffee ice cubes if you want a stronger drink that will not get watered down.

Café-Style Hot Coffee

Café-Style Hot Coffee

Café-Style Hot Coffee

Yield: 8 servings
Prep Time: 15 minutes
Cook Time: 20 minutes
Additional Time: 20 minutes
Total Time: 55 minutes

This café-style hot coffee is a coffee-flavored treat that keeps the method approachable and the payoff sweet.

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No Ratings

Ingredients

  • 1 cup strong brewed coffee, cooled
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch of salt
  • 2 cups caf style hot base or mix-ins
  • Whipped cream or glaze, optional

Instructions

  1. Stir the coffee, brown sugar, vanilla, cinnamon, and salt together.
  2. Use the mixture to flavor the dessert base or toss with the mix-ins.
  3. Bake, chill, or assemble according to the type of treat you are making.
  4. Finish with whipped cream or glaze if desired.

Notes

Use strongly brewed coffee so the flavor does not disappear once mixed with the sweet ingredients.

Mocha Dalgona Coffee

Mocha Dalgona Coffee

Mocha Dalgona Coffee

Yield: 8 servings
Prep Time: 15 minutes
Cook Time: 20 minutes
Additional Time: 20 minutes
Total Time: 55 minutes

This mocha dalgona coffee is a coffee-flavored treat that keeps the method approachable and the payoff sweet.

No Ratings

Ingredients

  • 1 cup strong brewed coffee, cooled
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch of salt
  • 2 cups dalgona base or mix-ins
  • Whipped cream or glaze, optional

Instructions

  1. Stir the coffee, brown sugar, vanilla, cinnamon, and salt together.
  2. Use the mixture to flavor the dessert base or toss with the mix-ins.
  3. Bake, chill, or assemble according to the type of treat you are making.
  4. Finish with whipped cream or glaze if desired.

Notes

Use strongly brewed coffee so the flavor does not disappear once mixed with the sweet ingredients.

Pumpkin Spice Whipped Coffee

Pumpkin Spice Whipped Coffee

Pumpkin Spice Whipped Coffee

Yield: 1 serving
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

This pumpkin spice whipped coffee is an easy coffee drink you can make at home with cold brew or strong brewed coffee.

No Ratings

Ingredients

  • 3/4 cup cold brew coffee or chilled strong coffee
  • 1 cup ice
  • 1/2 cup milk or oat milk
  • 1 to 2 tablespoons sweetener
  • 1 to 2 tablespoons pumpkin spice whipped syrup, sauce, or flavoring
  • Whipped cream, optional

Instructions

  1. Add the coffee, ice, milk, sweetener, and flavoring to a blender or shaker.
  2. Blend or shake until cold and well mixed.
  3. Taste and adjust sweetness or coffee strength.
  4. Pour into a glass and top with whipped cream if desired.

Notes

Use coffee ice cubes if you want a stronger drink that will not get watered down.

Pistachio Frappuccino (Starbucks Copycat)

Pistachio Frappuccino (Starbucks Copycat)

Pistachio Frappuccino (Starbucks Copycat)

Yield: 1 serving
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

This pistachio frappuccino (starbucks copycat) is an easy coffee drink you can make at home with cold brew or strong brewed coffee.

No Ratings

Ingredients

  • 3/4 cup cold brew coffee or chilled strong coffee
  • 1 cup ice
  • 1/2 cup milk or oat milk
  • 1 to 2 tablespoons sweetener
  • 1 to 2 tablespoons pistachio starbucks copycat syrup, sauce, or flavoring
  • Whipped cream, optional

Instructions

  1. Add the coffee, ice, milk, sweetener, and flavoring to a blender or shaker.
  2. Blend or shake until cold and well mixed.
  3. Taste and adjust sweetness or coffee strength.
  4. Pour into a glass and top with whipped cream if desired.

Notes

Use coffee ice cubes if you want a stronger drink that will not get watered down.

Homemade Iced Cappuccino

Homemade Iced Cappuccino

Homemade Iced Cappuccino

Yield: 1 serving
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

This homemade iced cappuccino is an easy coffee drink you can make at home with cold brew or strong brewed coffee.

No Ratings

Ingredients

  • 3/4 cup cold brew coffee or chilled strong coffee
  • 1 cup ice
  • 1/2 cup milk or oat milk
  • 1 to 2 tablespoons sweetener
  • 1 to 2 tablespoons cappuccino syrup, sauce, or flavoring
  • Whipped cream, optional

Instructions

  1. Add the coffee, ice, milk, sweetener, and flavoring to a blender or shaker.
  2. Blend or shake until cold and well mixed.
  3. Taste and adjust sweetness or coffee strength.
  4. Pour into a glass and top with whipped cream if desired.

Notes

Use coffee ice cubes if you want a stronger drink that will not get watered down.

Iced Caramel Macchiato

Caramel Macchiato Recipe

Smooth Caramel Macchiato

Yield: 1
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

A sweeter Italian espresso drink that makes the taste of your coffee pop with the creamy caramel syrup addition.

5.0 Stars (2 Reviews)

Ingredients

  • 1/2 cup of brewed coffee or a shot of espresso
  • 1/2 cup of steamed whole milk
  • 3 tablespoons of caramel sauce
  • Whipped cream

Instructions

    1. Squeeze one tablespoon of caramel sauce into the bottom of a cup.
    2. Pour coffee on top of caramel followed by your steamed milk. 
    3. Stir and top with whipped cream and caramel sauce!

Dalgona Whipped Coffee

Dalgona Coffee (AKA Whipped Coffee)

Dalgona Coffee (AKA Whipped Coffee)

Yield: 1
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

The newest trend in the coffee community, Dalgona Coffee is light, fluffy, refreshing, and fun to sip on. Now you can make it in the comfort of your own home! Also known as whipped coffee, this recipe is super simple to make, and makes a perfect drink to enjoy on a warm summer morning!

4.9 Stars (8 Reviews)

Ingredients

  • 1 tablespoon instant coffee
  • 1 tablespoon hot water
  • 1 tablespoon white granulated sugar
  • ½ cup milk of your choosing

Instructions

    1. Place instant coffee, hot water, and granulated sugar into the mixing bowl.
    2. Mix and beat ingredients with mixer or whisk until whipped into firm peaks.
    3. Pour your milk over ice and then dollop on your lovely coffee froth.
    4. Enjoy!

    Tip: You can serve this drink either hot or cold, and feel free to add any extra flavorings to it as well!

Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 100Total Fat: 3g

Vanilla Mocha Iced Coffee

Vanilla Mocha Iced Coffee

Vanilla Mocha Iced Coffee

Yield: 8 servings
Prep Time: 15 minutes
Cook Time: 20 minutes
Additional Time: 20 minutes
Total Time: 55 minutes

This vanilla mocha iced coffee is a coffee-flavored treat that keeps the method approachable and the payoff sweet.

No Ratings

Ingredients

  • 1 cup strong brewed coffee, cooled
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch of salt
  • 2 cups vanilla base or mix-ins
  • Whipped cream or glaze, optional

Instructions

  1. Stir the coffee, brown sugar, vanilla, cinnamon, and salt together.
  2. Use the mixture to flavor the dessert base or toss with the mix-ins.
  3. Bake, chill, or assemble according to the type of treat you are making.
  4. Finish with whipped cream or glaze if desired.

Notes

Use strongly brewed coffee so the flavor does not disappear once mixed with the sweet ingredients.

Iced Caramel Latte

Iced Caramel Latte

Iced Caramel Latte

Yield: 1 serving
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

This iced caramel latte is an easy coffee drink you can make at home with cold brew or strong brewed coffee.

No Ratings

Ingredients

  • 3/4 cup cold brew coffee or chilled strong coffee
  • 1 cup ice
  • 1/2 cup milk or oat milk
  • 1 to 2 tablespoons sweetener
  • 1 to 2 tablespoons caramel syrup, sauce, or flavoring
  • Whipped cream, optional

Instructions

  1. Add the coffee, ice, milk, sweetener, and flavoring to a blender or shaker.
  2. Blend or shake until cold and well mixed.
  3. Taste and adjust sweetness or coffee strength.
  4. Pour into a glass and top with whipped cream if desired.

Notes

Use coffee ice cubes if you want a stronger drink that will not get watered down.

Almond Milk Mocha

Almond Milk Mocha

Almond Milk Mocha

Yield: 8 servings
Prep Time: 15 minutes
Cook Time: 20 minutes
Additional Time: 20 minutes
Total Time: 55 minutes

This almond milk mocha is a coffee-flavored treat that keeps the method approachable and the payoff sweet.

No Ratings

Ingredients

  • 1 cup strong brewed coffee, cooled
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch of salt
  • 2 cups almond milk base or mix-ins
  • Whipped cream or glaze, optional

Instructions

  1. Stir the coffee, brown sugar, vanilla, cinnamon, and salt together.
  2. Use the mixture to flavor the dessert base or toss with the mix-ins.
  3. Bake, chill, or assemble according to the type of treat you are making.
  4. Finish with whipped cream or glaze if desired.

Notes

Use strongly brewed coffee so the flavor does not disappear once mixed with the sweet ingredients.

With so many different instant coffee recipes to try, you’re bound to find one that’ll soon become a fast favorite.

Happy caffeinating!

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